This pork rinds recipe is so easy and full of flavor…the spicy coating completely transforms these crunchy morsels, so listen up! Nutrition facts are approximate and will vary depending on the ingredients used. The ones with the backfat still on the skin? Remove from oven and transfer the pork rinds to paper towels to cool. Some people think they’re the same thing as pork rinds, but they’re not. This site uses Akismet to reduce spam. Access keto meal plans and articles. Southern Recipe Perfected since 1955 Crunchy, flavorful pork rinds Keto-Friendly Authentic Southern flavor southernrecipe.com You’v`e probably figured it out by now, but ghee is not coconut oil with butter flavor. To keep this pork rinds recipe super simple, I used the Fiesta Brand Cajun-All for a little Cajun flare along with some garlic and onion powder, a little extra paprika and some cayenne for some extra kick! Mix in sour cream, crumbled bacon, 2 cups of cheddar cheese and chives. Epic Artisanal Pork Rinds- (Best Pork Rinds for Keto) It is one of the leading pork product producers … Utz Original Pork Rinds. The best pork rind flavors: BBQ, Salt & Vinegar, Hot & Spicy and Original are made from a secret recipe & are considered to be the best tasting pork rinds. Order Southern Recipe Small Batch Pork Rinds to Your Door by Visiting Them Online! Macros (Per pork chop): Transfer the ground pork rinds to a small bowl and add the cinnamon and baking powder. Pork rinds are often found in keto recipes that transform high-carb favorites into keto-friendly classics. Only problem is I need to portion out serving sizes. Utz Pork rinds. And, the sunflower oil we use to make our rinds takes them to a new level. This spicy, Cajun Pork Rinds recipe is sponsored by Fiesta Brand Seasonings. My spice cabinet is literally full of Fiesta Brand Spices…they are readily available and great quality and price! Free carb counter and keto diet tracker for the low carb and ketogenic diet. Does this method work with the mexican style chicharrones you can get at local mexican grocery stores? Southern Recipe Small Batch Pork Rinds take bold flavors and pork rinds to a new level. I also use the Cajun-All seasoning in my Keto Jambalaya with Andouille and Shrimp so it’s definitely not a one hit wonder….I use it all the time! This post may contain affiliate links, which means as an Amazon Associate, I earn from qualifying purchases. Next dip the chicken in the egg then let it sit in the crushed pork rinds to completely covered on … I like the butter flavor so you could try ghee it’s coconut oil with butter flavor. This pork rinds recipe is so super simple! We cook our pork rinds in 100% pure sunflower oil to deliver a satisfying crunch. Stir well. That's why we're known across the country as the tastiest snack in the South. This collection of recipes includes coating, topping, snacking and even a pizza crust – all made with pork rinds! Prepare pork chops for frying by first dipping both sides in egg, then, dipping both sides in the seasoned flour. Pork rinds are gluten free, high protein & low-carb. Since launching in 2018, Pork King Good has been constantly innovating with incredibly unique flavor profiles that have taken the pork rind market by storm. We’ve tried so many versions of “low carb” chips and puffs but none of them seem do the trick. If you r looking for a sweet treat Keto Muddy Buddies and Keto Cinnamon Crunch made with pork rinds are so goooood!! Required fields are marked *. Providing a keto food search engine and tools to help you thrive on the keto diet. Divide the mixture into 6 equal amounts and form each into a patty. Highly recommend keeping this on hand! If your looking for the perfect keto snack that won’t blow the lid off your daily macros, this Cajun Spiced Pork Rinds recipe is for you! Take Their Quiz to Find Out What Kind of Grill Master You Are and be Automatically Entered. I’ve done that when I can’t find cracklins. Crunch on. To give you a better idea of their versatility, here are some of the most common uses of this keto ingredient: Breadcrumbs. Salty, crunchy with a little kick of heat, these spiced up pork rinds are perfect for an on the go snack or to enjoy with a drink by the pool! You can actually use pork rinds to get a similar texture and flavor. You can also do as I do in the video … Pork rinds are strictly the skin without the layer of fat. So enjoy the versatility of this zero carb food, and check out these fantastic recipes! Notify me of follow-up comments by email. Southern Recipe Small Batch Spicy Dill Pork Rinds were featured in our November 2018 Keto Krate. In a wide bowl, combine egg, mayo, and Dijon mustard. Learn how your comment data is processed. Southern Recipe - Original Pork Rinds. Southern Recipe makes their pork rinds in small batches to bring big taste to this low carb snack. They should work great…let me know how it works! Thanks for your support. Your speaking my language…those are my favorite snack!! In a high-powered blender or food processor, combine the eggs, pork rinds, garlic powder, and cumin. A high protein, low carb pork rind snack in unique flavors!. This recipe is a crowd pleaser! The best pork rinds for a big appetite. Free carb counter and keto diet tracker for the low carb and This is the bold crunch you've been waiting for, updated from the snacks you remember your dad and grandpa munching on.. Small batch, carefully crafted and expertly seasoned pork rinds bring your snacking experience into the 21st century with more than just exciting crunch ... it’s an exciting bold flavor. Your email address will not be published. Pork King Good is a proudly quirky pork rind company out of Cleveland, OH who strives to fill the gap in the market for low carb and high protein savory snack and cooking options. When you’re at the grocery store looking at the pork rind selection, you’ll notice there are several flavors which makes it a versatile snack, guaranteed to satisfy your taste buds no matter what you’re craving! Cook in hot oil over medium-high heat until browned on each side. We like to dip ours in our roasted garlic bbq sauce (link to that recipe). - BETTER FOR YOU - Our Southern Recipe Small Batch pork rinds and cracklins are crafted with care using the finest ingredients and time-honored Southern cooking methods. Line a large sheet pan with parchment and set aside. Southern Recipe Small Batch Pork Rinds were featured in our April 2018 Keto Krate. Crispy Cuts Pork Rinds are super light and airy and the flavors are top notch. Dip each piece of chicken into the egg-mayo … There’s a slight difference, but … Drizzle half of the butter mixture over the pork rinds and toss to coat. Eat Southern Recipe Small Batch Pork Rinds right out of the bag or use them as a scoop with your favorite dips. Allow excess egg to drip back, then roll each shrimp … Southern Recipe | Perfected since 1955 Crunchy, flavorful, pork rinds Keto-Friendly Authentic Southern flavor Mix together canned fish, egg, crushed pork rinds, parmesan cheese (or nutritional yeast for dairy-free), along with seasonings. Repeat with … Once cool, store in an air tight container at room temperature. Add the pork rind … About an hour later, they are toasty, crunchy nuggets of keto love! Looking forward to trying out your recipe – sounds tasty! Five Delicious Greens to Substitute for Arugula In Any Recipe, Keto Cornbread Casserole with Ground Venison. I was looking for something to add to my snacks without spending a ton for pork rinds already flavored. Preheat the oven to 250 degrees. You might also like these products Add ¼ cup of the water and blend again. I think the coconut flavor of regular unrefined coconut oil will would be to strong…let me know how it works!! In other words,  if you click on one of the product links and make a purchase, I’ll receive a small commission at no extra cost to you. Utz Pork Rinds might just … He does like pork rinds and recently found a salt and vinegar flavor which he loves but the plain…well, they’re plain and getting old in the flavor department…so it was time to spice things up! Your email address will not be published. Process the pork rinds in your food processor into fine crumbs. Salty, crunchy with a little kick of heat, these spiced up pork rinds are perfect for an on the go snack or to enjoy with a drink by the pool! Only 1 carb per serving!eval(ez_write_tag([[580,400],'texasgranolagirl_com-medrectangle-3','ezslot_2',104,'0','0'])); Well it finally happened, the Cowboy has gone low carb and venturing over into keto. It’s clarified butter with the milk solids removed. 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