Little Blue Door: Srijith Gopinathan, a fine-dining chef known for his inventive Cal-Indian food at Taj Campton Place in San Francisco and Ettan in Palo Alto, is going fast-casual at State Street Market. The overall structure of this food hall, with its majority of stalls centrally operated by Bon Apptit and owned by the investment company, is different from more traditional examples like Grand Central Market and Public Market Emeryville. All rights reserved. The Almanac The indoor hall isn't open to the public at this time, but tables are available outdoors, a nice option to enjoy the architecture outside. Service at the bar was attentive, and the coupe glasses were perfectly chilled. id rather buy kraft box mac which is a quarter of the price. our fries were mediocre but good. I found that out after I already ordered at the pizza counter lol. Bao Bei, a Korean-Taiwanese concept by the Kims, is unique, but here I found the ideas hampered by bad technique. Others will follow, including B?o Bi by Meichih and Michael Kim and El Alto by Traci Des Jardins. Keep an eye out for the self-serve areaNapkins, cups, water and to-go boxes are available near the outdoor seating area. COMING SOON: As weve reported, James Beard Award-winning chef Traci Des Jardins will open El Alto, the flagship restaurant here, along with a speakeasy. Reviews on State Street Market in Los Altos, CA - State Street Market, Downtown Los Altos Farmers' Market, Gochi - Cupertino, Flea Street, Cascal first timers here seating and dining arrangements were confusing. Keep the food menus simple. But the concept does seem to have taken off in recent years: Pre pandemic, China Live and One65 broke ground as immense multi-story food emporiums. Contact Us "One of the reasons why we created the State Street Market is because I love the Los Altos community," LACI principal (and 23andMe's CEO) Anne Wojcicki said in a prepared statement. Los Altos. And Tian Mayimin, owner of Little Sky Bakery, said her pop-up space and offerings are expanding at the hall. I think one of the biggest issues of the food court was the wine by the glass selection - really awful. The freshest news from the local food world, By submitting your email, you agree to our, Step Inside the Cavernous State Street Market, the First Food Hall on the Peninsula, Sign up for the Banks & Braes: Flatbreads, burgers and grilled flank steak are on the menu at Banks & Braes, another one of the Bon Appetit creations. View all posts from The Peninsula Foodist. The menu, developed by Des Jardins and her team, will focus on agave, tequila, mezcal and whiskey. The digital mode is preferable here, since the staff at each stall generally refuse to answer questions or guide your ordering. The address of State Street Market is Draft beer is above $8 plus tips. . It has received 84 reviews with an average rating of 4.1 stars. This establishment is set up like a market with 5 or 6 restaurants partecipating, and a main bar for drinks. There wasnt really room for dessert. Soleil Ho is The San Francisco Chronicles restaurant critic. Most of the city's growth occurred between 1950 and 1980. Ft. 774 Via Los Altos Unit O, Laguna Woods, CA 92637. On the opening menu, Ostro had a selection of three oysters. For dessert, theres bu ding, a panna cotta-like Taiwanese soy pudding topped with black sugar syrup and roasted rice whipped cream. A side of warm masala egg puff ($9) was chalky, its puff pastry exterior tough and overworked. but the heat of the fried bao and fried shrimp croquette turned the packed-in cabbage slaw into a wilty, soggy mess. Find spots near you, create a dining wishlist, and more. Going through 5 menus is both interesting and a taunting experience. This is a carousel. Embarcadero Media TownSquare Service was great, and while the fusion food was a hit or miss (for us), it's well executed, and we appreciate having a place like this nearby, and would definitely go back when we want a quick bite in a clean environment in the 'hood. Modern suites with large spaces, big windows, and wide terraces. One restaurateur who told the Mercury News he will be joining State Street is Joey Camacho of the South Bays Konjoe Burger. 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View listing photos, review sales history, and use our detailed real estate filters to find the perfect place. Bring your phoneTo reduce physical contact during the COVID-19 pandemic, many dining establishments have moved away from paper menus. Food stalls surround the hall with communal seating at the center. Besides, Tin Pot Creamery doesnt start scooping in their new location here until Friday, Sept. 10. The rockfish ceviche at Ostro in the State Street Market. Terms of Use SOLD FEB 15, 2023. Mountain View Voice With the ubiquity of food halls around the Bay Area and the country at large, years past their supposed boom in 2019, was it even worthwhile to hold food halls to a different standard than the mall food courts of yore? State Street Market. Deep-fried shrimp gua bao from Bao Bi at State Street Market in Los Altos. Made from the restaurants own nixtamalized masa, the thick chips have a satisfying and brutal snap to them. Dine-in, Become a Member State Street Market is a Food court located at San Jose-Sunnyvale-Santa Clara, CA . Something went wrong. The ice cream is on the corner behind the waters. We ordered salmon ceviche, spicy pork belly bao, fried shrimp bao, and Dan Dan mian. STATE ST. MARKET IS A MULTI VENDOR MARKET PLACE.OVER 70 OF THE BEST BOOTHS TO MAKE YOUR SELECTIONS. Topping it off with a waffle cone for extra crunch, we enjoyed its playful presentation candy eye balls, cookie dough bites, cookie crumbles and all.State Street Market // 170 State St., Los AltosDig into food news. Their services include Takeout, Dine-in, Delivery . Dig into food news. Major snowstorm might leave you stranded, New 101 express lanes opens in Bay Area. Restaurants, Food and Drink | In the future, some retail options will also be available so you can take a taste of the market home with you. Traci Des Jardins has been involved since early days, which makes sense, given her connection with Bon Appetit (they were also partners in the now closed Commissary and Arguello, and the recently reopened Public House). I feel bad for the staff workers who lost their jobs but not for the proprietors who went a bit overboard with their menu offerings. Little Blue Door will serve vada pav, the Indian street food sandwich typically featuring potato, with cauliflower instead; Ettans popular smoked butter chicken; and other classics done with Cal-Indian tweaks, Gopinathan said. The owner, Los Altos Community Investments, is ending its contact with the Bon Appetit culinary management company after two years, according to the San Francisco Business Times. Going to a food court should be a simple excursion with popular menu offerings that everyone can relate to with none of that foo-foo fusion stuff. That was one of the sources of inspiration for the project developed by Los Altos Community Investments. This story has been updated from its original version. Obituaries, Send News Tips All postings are subject to our TERMS OF USE, With a fresh slice of citrus, it has a fine fizz that makes the orange sing next to the tartness of the pomegranate.Banks & Braes: At Banks & Braes, find flatbreads, burgers, roasted chicken and mussels. Cowgirl Creamery: The Bay Areas cheese darling will open at the market later this year with Cowgirls famed triple cream Mt. The chicken nuggets will likely be on the menu for younger diners at El Alto when it opens, Des Jardins said. Come early to dine outsideThe day we visited, State Street Market opened at 11 a.m., and traffic picked up for lunch for a lively atmosphere.Takeout is available, but one of the most promising draws of the market is the opportunity to enjoy the physical space and gather with others. At Little Blue Door, the display of whole, spice-rubbed chickens spinning on an attractive rotisserie caught my eye, but when I received my little tray of chicken ($22), coconut rice and Malabar curry, the bird was cold. Delivery Sign up for the Peninsula Foodist newsletter. Check it out! Another gua bao is filled with shrimp mousse and aioli made with Taiwanese black vinegar and then deep-fried whole, inspired by a Korean fried shrimp toast dish called menbosha. In the Madras Curry Roasted Cauliflower and Chickpea bowl, mint raita adds bright freshness and golden raisins add sweetness to crunchy chickpeas and cucumber, tender cauliflower and quinoa. A fried shrimp bao ($9.50) evoked shrimp toast a fun idea! Beyond the stripped-down function of selling meals, what is a food hall for, anyway? Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors . If you are not registered, you can do so State Street Market will be home to a variety of culinary experiences. Tin Pot Creamery: This ice cream shop has Los Altos roots, launched in founder Becky Sunseri's kitchen. This review is for Bao Bei, and not sure if our ceviche and drinks were from Murdoch's or Ostro. The market location will serve scoops, sundaes and ice cream floats. 170 State St Los Altos CA 94022. Sign up to be notified of new posts by this blogger. The pizza is pretty good. 170 State St., Los Altos. Joining the lineup are Bo Bi by Meichih and Michael Kim, as well as El Alto by Traci des Jardins. Takeout is available, but one of the most promising draws of the market is the opportunity to enjoy the physical space and gather with others. State Street Market is set to undergo a bit of a makeover, with a new group of vendors planned for the downtown Los Altos food hall. South Bay/San Jose TOTAL SQ FT. 428 CBSA. Terms of Use The market's Tin Pot outpost scooped vanilla bean and rich chocolate during opening week. See all 33 photos. in English and Media Studies from UC Berkeley. The old Liddicoat's on University Avenue was one of the better food courts as was The Old Stanford Barn & The Menu Tree. Obituaries Had an odd metallic aftertaste for us. To learn more or opt-out, read our Cookie Policy. it was flavorless, cold, and runny. Get the latest food news with the biweekly Peninsula Foodist newsletter. THE PROJECT: There are big culinary names lined up and a big tech name behind the project. Banks & Braes: At Banks & Braes, find flatbreads, burgers, roasted chicken and mussels. We grimaced at the taste of the rockfish ceviche ($14.95), which bulldozed over the fish with strong Tabasco notes and not much else. They dont have to have dark chiles so I want to create this beautiful and light apricot mole, that will be one of our signatures. The speakeasy will serve agave-based drinks, meaning tequila and mezcal, and likely whiskey. Red brick, wooden furniture, wrought iron details, and colorful tiles with pops of blue, yellow and white make for a bright, sunny space during the day. Advertising Info Restaurants, Food and Drink | Filipino bakerys addictive sweet bread now available in Brentwood deep-fried corn tortillas filled with shredded chicken lettuce, guacamole, salsa fresca & sour cream Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors, a restaurant, a speakeasy and a teaching kitchen. Taquitos $12.99. by the slice which makes a whole pizza between $. It had one big stem on the bottom, and thinly sliced heads on top (maitake/shimeji), and as a mushroom lover, felt it could have been meatier. Perhaps the tech town with farming roots could become a food destination yet. Along with business partner Ayesha Thapar, who opened Ettan, Gopinathan is aiming to deliver the same culinary ethos underpinning the other restaurants fresh produce-driven, creative Indian food but in a laidback setting at a more affordable price point. There are lighter moles. State Streets anchor tenant, across the courtyard from the food hall, was award-winning chef Traci Des Jardins El Alto, which she closed abruptly last September after six months in business, leaving a huge space to fill. The food hall provides diners with the convenience of a typical food court something for everyone! PR MediaRelease To learn more or opt-out, read our Cookie Policy. Two more names are still to be confirmed, but there are promises of spinning rotisserie chickens and a coffee bar. In short, inasmuch as I, Soleil Ho, am allowed to say anything is cool, the food hall is largely seen by diners and real estate developers as the cool alternative to the food court. And according to Eater, more big names joining the lineup are still to be announced. That traditional structure contributes to the more down-home, farmers market-like reputation of a food hall, which attracts diners who crave diverse and personalized interactions with their salads. (6 slices) and $ (8 slices). If you run into a technical bug and need help, the team is at the ready to help guide you through. You could fill up on one plain BAO bun, they are that big. A butter chicken, 4 little pieces of chicken and an ocean of sauce at $. My son said it's the only bar in Los Altos. State Street Market. You can just scan the QR at any table to order food to be delivered to your table. "I envision a place for people of all ages to spend time together, eat, and enjoy the community.". And Murdochs is that cocktail bar at the front, pouring out cocktails, wine, and beer, alongside grazing boards loaded with cheese and charcuterie, as well as a brioche burger. category. The ice cream is on the corner behind the waters. El estado de Washington, ubicado en el noroeste de Estados Unidos, alberga los dos sitios donde ms nieva: la estacin Paradise Ranger, en el monte Rainier, y el monte Baker. Dining out whether for lunch or dinner is getting very expensive & restaurant proprietors need to acknowledge this factor by offering value-added menu items with flair & creativity while keeping an eye on overhead & food costs. Christina Casillas. Ropes of lights and heat lamps lend warmth to the evening. Theres a food hall on the ground floor, with a passage to an attached restaurant, a combined 20,000 square feet, and offices on the second story, bringing it to 33,000 square feet in total. Pizzas at the Banks & Braes in the State Street Market on Wednesday, May 18, 2022 in Los Altos, Calif. State Street Market. The recent spate of storms lifted the statewide snowpack to 190% of average for the start of the month, and more snow is on the way. Homes sell for about . The Impossible nuggets are also on the stands kids menu. Electronic kiosk for ordering at State Street Market in Los Altos. To place an order, you may need to use a smartphone.At the market, scan a QR code on posted signs. Check out what's openWhen we came for lunch, food and drink options were available from Banks & Braes, Murdoch's, Grains & Greens, Ostro and Tin Pot Creamery. California snowpack hits highest level this century for March. Ostro: Across from Bo Bi is a raw bar and seafood market called Ostro, one of Bon Appetits stands. Hours. Wife of missing Bay Area radio host says Jeffrey Vandergrift will not Sen. Dianne Feinstein is hospitalized in San Francisco with shingles, California extends deadline to file 2022 income taxes to match IRS decision, Meichih and Michael Kim of Michelin-starred Maum, Des Jardins forthcoming Mexican restaurant, downtown restaurant mall housed numerous food stands, back with a more casual and personal project, meld California and Mexican ingredients and techniques, groundbreaking San Francisco French restaurant Jardinire, Impossible Foods new plant-based chicken nuggets, Going to Tahoe this weekend? 2 Los Altos Rd, . See all 7 photos. The Kumamoto is exceptionally creamy; the Marin Miyagi and Hama Hama have a soft saltiness reminiscent of sea breeze. Iper expensive, confusing and not worth it. Keep things simple and less pretentious. North Los Altos, Was State Street Market a collection of mostly mediocre kiosks in a rehabbed grocery store a true food hall? I miss places like the former Oasis in Menlo Park & its Los Altos affiliate, The Boardwalk. Dan Dan mian was overwhelmingly peanut buttery. But they'll cost you, Fight at high school basketball game in S.F. We went for the intriguingly named "Cookie Monster" flavor. Strolling to a back corner, an open-air paseo connects the food hall to an attached restaurant, as well as providing more outdoor seating and access to parking. Get the day's top headlines from Mountain View Online sent to your inbox in the Express newsletter. US. A huge new food hall called State Street Market is coming to Los Altos at 160 and 170 State Street in August 2021. Served with a vegetable and fruit cup, meals for kids are also available, including a gluten-free mac and cheese option. Anne Wojcicki of Los Altos Community Investments says her goal is to create a beautiful community gathering space. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Los Altos: What we ate on State Street Markets, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email a link to a friend (Opens in new window), Click to share on Reddit (Opens in new window), Los Gatos: Hundreds still without power as Black Road repair project finishes early, Los Altos: What we ate on State Street Markets opening day, 3 amazing new Bay Area food halls, from Los Altos to Castro Valley, Chef Traci Des Jardins opening restaurant at new Los Altos food hall. State Street Market is now open in downtown Los Altos for outdoor dining and takeout. Ho also writes features and cultural commentary, specializing in the ways that our food reflects the way we live. Based on Redfin's market data, we calculate that market competition in 92544, this home's neighborhood, is somewhat competitive. State Street Market also will feature a teaching kitchen and expects to host community events once the cavernous interior opens. FOR SALE BY OWNER . 170 State St., Los Altos. On another note, nice that they offer soji, that isn't the ubiquitous green glass bottle. The no frills menu will include about 15 items, from familiar butter chicken and chickpea chole, riffs on favorite dishes from Ettan, to more market-inspired fare: with Eater SF, hes excited to bring his signature Cal-Indian cuisine further down the Peninsula to reach more families. The day we visited, State Street Market opened at 11 a.m., and traffic picked up for lunch for a lively atmosphere. Providing the most CURRENT LOCAL NEWS online is appreciated. If you are already a registered user and the commenting form is not below, Its unclear which tenants will stay and which will go. If youre missing Cala, Gabriela Cmaras Hayes Valley restaurant, youll find a lot to love in this duos marriage of Californian and Mexican culinary sensibilities. Can California's power grid handle a 15-fold increase in electric cars? Wed: 11am - 8pm. After all, it brought him and his wife, Debra, together in 2018 . Los Altos, State Street Market is a highly anticipated and colossal project thats been in the works for several years, and is finally slated to open in Los Altos in August 2021. We ordered salmon ceviche, spicy pork belly bao, fried shrimp bao, and Dan Dan mian. We opted for a margherita flatbread, lured by the simplicity of a tomato's tang and basil's herbal aroma on sweet mozzarella.Murdoch's: Named after Prohibition-era bootlegger Steven Murdoch from Los Altos, this eatery has small shareable plates like olives, corn nuts, kettle chips and fries, mac and cheese and fresh vegetables and salads. State Street Market opens in Los Altos on September 7 and there's another star chef joining the lineup I enjoyed my Monte Carlo, but not the brown spotted citrus peel and floaty waxy bits. Related Articles 1092 E El Camino Real, Sunnyvale, CA 94087, 415 N Mary Ave Suite 109, Sunnyvale, CA 94085, 1255 W El Camino Real, Sunnyvale, CA 94087, 150 Lawrence Station Rd, Sunnyvale, CA 94086, 725 E El Camino Real, Sunnyvale, CA 94087, 1000 N Rengstorff Ave, Mountain View, CA 94043, 170 State St, Circulation & Delivery, About Us News Its named after Steven Murdoch, a Los Altan and Prohibition-era bootlegger. Bao Bei is a Mandarin term of endearment for the couples six-year-old son, and their new fast-casual menu is meant to be multicultural showcasing our backgrounds in a fun way, Meichih says. It has received 84 reviews with an average rating of 4.1 stars. The more cheffy concepts didnt fare much better. 94022, The Peninsulas lone food hall, State Street Market in Los Altos which opened in September 2021 will shut down for several weeks in February and March as the owners revamp the restaurant offerings and management. All you really need are good Mexican-Chinese-American-Italian menu offerings with no East Indian, Vietnamese, Filipino, or Middle Eastern food counters. The lineup of star chefs is still growing, with a few more big names to be announced, but as of publication: Traci Des Jardins, formerly of Jardiniere in San Francisco, will open El Alto, a full-service Cal-Mexican restaurant and speakeasy; Meichih and Michael Kim, formerly of Michelin-starred Maum in Palo Alto, will open Bo Bi, a more casual restaurant with Korean and Tawaianese influences; Tin Pot Creamery will serve locally made, small-batch ice cream; and Cowgirl Creamery from Point Reyes will kick in their triple-cream and washed-rind cheeses. Photos by Sara Hayden. The business is listed under Served on crushed ice, each oyster has a ripple of tender meat. The Farmer's Market takes over the street once a week during the warmer months. Los Altos, State Street Market finally opens today, September 7, and check out the domed interiors and pork belly bao. Something went wrong. Outdoor dining and takeout. Some of the existing vendors . Still to come: El Alto, the attached restaurant from Traci Des Jardins, formerly of Jardiniere, which will be opening at a later date. New artisanal food vendors will include Konjoe Burger and Little Sky Bakery. The splashy food hall, located at 170 State St., will eventually feature projects by chefs like Srijith Gopinathan of Taj Campton Place in San Francisco and Ettan in Palo Alto, Traci Des Jardins of Jardinire in San Francisco and Meichih and Michael Kim of Michelin-starred Maum in Palo Alto. We snagged a table during opening week. For anyone familiar with Taiwanese BAO, you may not be happy. Street View. These two kiosks were curated by these acclaimed local chefs. Redwood City Pulse, 2023 Mountain View Online In combination with its listless execution, this frankly seems like a wasted opportunity. News The tea salad is, Berna G. said: After seeing raving reviews about this place, I finally got to check, Christine H. said: You know you're in Palo Alto (not East, mind you), when you. Post pandemic, La Cocinas long-awaited food hall did finally and successfully get off the ground, although the Oakland Assembly still seems to be struggling and losing chefs. www.statestreetmarket.com. We snagged a table during opening week. Sponsored content This is a 3-bed, 1.5-bath, 1,168 sqft property. She tells Eater that her goal is to "create a beautiful community gathering space.". . To reduce physical contact during the COVID-19 pandemic, many dining establishments have moved away from paper menus. Here's a snapshot of what we ate from the vendors that were open when we visited during opening week. Roasting cauliflower at Little Blue Door in the State Street Market in Los Altos. Email: elena.kadvany@sfchronicle.com Twitter: @ekadvany. Enjoy straight off the shell, or add lemon, champagne mignonette or cocktail sauce.Tin Pot Creamery: This ice cream shop has Los Altos roots, launched in founder Becky Sunseri's kitchen. Practically an Uber expensive picnic. Linda Zavoral is a Features reporter and editor who writes about restaurants, libations, travel and the arts for the Eat Drink Play and Eye/Timeout sections. US. I did speak with the manager Andrew about that one, and requested a replacement. Jan 31, 2023. "Nice open space. here. Embarcadero Media Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors, a restaurant, a speakeasy and a teaching kitchen. If you cant make it into the dining room proper, hang out at the bar and nosh on snacks like the exceptional chips and salsa ($9). Served on crushed ice, each oyster has a ripple of tender meat. Bo Bi, named after a term of endearment they use for their young son, reflects Meichihs Taiwanese roots and Kims Korean ones. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. Share. As highly anticipated, State Street Market, the massive new food hall in Los Altos, officially opens its doors today, September 7. And in addition, Bon Appetit Management Company, the on-site catering company that feeds hungry masses from Google to Chase Center, will be filling in with a raw oyster bar, woodfired flatbreads, grilled burgers of the meat and plant persuasion, bowls filled with smoothies and salads and grains, and a cocktail bar, to keep tech workers and locals buzzing from morning meetings to evening happy hours. State Street Market. View information about 220 State St, Los Altos, CA 94022. 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Luis T. said: The only reasons I'm not giving five stars is that it closes down from, Ally B. said: So I was there last night and after I finished my food I go up to pay, Kenny P. said: Surprisingly I never realized that this place actually served pho or, Tee A. said: Our first time trying Burmese food. Called State Street Market, the highly anticipated project has a stacked lineup: award-winning chef Traci Des Jardins of San Francisco's Jardinire, Meichih and Michael Kim of Palo Alto's Michelin-starred Maum, South Bay ice cream shop Tin Pot Creamery, and Point Reyes cheese shop Cowgirl Creamery. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Become a Member Fri: 11am - 9pm . 527 Tyndall St #527, Los Altos, CA 94022 is a 2 bed, 2.5 bath, 1,192 sqft Townhouse listed for rent on Trulia for $3,950. Murdochs: The main bar in the center of the food hall, Murdochs, serves classic cocktails, plus bar fare like burgers, mac and cheese and a wedge salad. Hours are Tuesday, Wednesday, and Sunday from 11 a.m. to 8 p.m., Thursday to Saturday from 11 a.m. to 9 p.m., and closed Mondays. Mark and Debra Bennett, left, own His and Her Rocks, which offers an array of items, right. Uploaded: Thu, Sep 30, 2021, 5:10 pm The second spot to watch will be Bao Bei, a casual restaurant from chefs Michael and Meichih Kim, who have moved on from their Michelin-starred Maum in Palo Alto. Community Calendar It's a lovely bar area and even great outdoor seating - would be nice enjoy a good glass of wine, along with a tasty appetizer or meal. Contact the Department at (650) 947-2797 for details. There are also tables set up in an open-air walkway between the food hall and El Alto, Des Jardins forthcoming Mexican restaurant. It was amazing! Her previous roles at the Mercury News include Lowell Thomas award-winning editor of the Travel section, Alameda County bureau chief and Getting Ahead editor.